milk fat
食品词典中的关于milk fat的专业释义： | |
英文名称 | 中文名称 |
| anhydrous milk fat | 无水乳脂；无水奶油；AMF |
| milk fat | 乳脂 |
| milk fat product | 乳脂肪产品 |
| Anhydrous butter, anhydrous milk fat | 无水黄油,无水乳脂 |
| full milk fat ice cream | 全乳脂冰淇淋 |
| uniform full milk fat ice cream | 清型全乳脂冰淇淋 |
| combination full milk fat ice cream | 组合型全乳脂冰淇淋 |
| half milk fat ice cream | 半乳脂冰淇淋 |
| uniform half milk fat ice cream | 清型半乳脂冰淇淋 |
| combination half milk fat ice cream | 组合型半乳脂冰淇淋 |
| full milk fat soft-serve ice cream | 全乳脂软冰淇淋 |
| non full milk fat soft-serve ice cream | 非全乳脂软冰淇淋 |
参考词典中milk fat的常规释义：
基本释义
- 乳脂
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